Climate: Bio-briquettes are made from leftover waste
Bio-briquettes are used for cooking in the family kitchen - as a sustainable and much more climate-friendly alternative to regular firewood.
The briquettes are made from residual biological waste. This can be coffee bean shells, plant leaves or leftover corn cobs - not dissimilar to the contents of your compost bucket at home.
By heating this residual waste in special metal drums, you create a biomass that can eventually be pressed into bio-briquettes - either by machine or manually using the right tools, which Danish Refugee Council distributes to refugee families.
Bio-briquettes have several great advantages: they burn longer, better and produce less smoke than conventional firewood.